HOUSE SPECIALTIES
Choice of one side.
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SHRIMP & CRAWFISH ÉTOUFFÉE
Crawfish tails smothered in our rich & spicy crawfish gravy, served with a choice of rice
35 -
SALMON CREOLE (VA)
Fresh grilled Cajun style and served with Creole sauce and your choice of rice or pasta.
38 -
H&B’S SCAMPI
Sauteed garlic, tomatoes, onions & white wine in a creamy sauce, served with a choice
38/49 -
SHRIMP RYAN
Jumbo shrimp sautéed with mushrooms, bell peppers, scallions, & brown gravy, served with a choice of rice or pasta.
39 -
COUNTRY CAJUN MEATLOAF
Ground beef with French onion seasoning, prepared with choice of Brown Gravy or Creole Sauce. Served with Mashed Potatoes.
33 -
HOME-STYLE COMBINATION (VA)
Jambalaya, Red Beans, and your choice of Fried Wings, Fried Catfish or Hot Links.
37
Signature Salads
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House Salad (VA)
Fresh romaine, carrots, cabbage, red onions, tomatoes, boiled egg & olive.
22 -
SPINACH & BLUE CHEESE SALAD (VA)
Candied pecans, rendered bacon, dried cranberries, red onions, & blue cheese with honey balsamic vinaigrette.
26 -
Canal St. Crispy Chicken Salad (VA)
Rendered bacon, roasted corn, Roma tomatoes, & pepper jack cheese with BBQ ranch over romaine.
27
From the Grill
Choice of two sides. Add sautéed Mushrooms & Trinity topping 6.
-
CAJUN SALMON
Fresh Salmon charbroiled Cajun style.
38 -
BLACKEND PORKCHOPS
Two bone-in center-cut chops with sweet grilled onions.
35 -
LIVER AND ONIONS
Fresh calf’s liver with sweet grilled onions & gravy.
32 -
Cajun Ribeye
12oz Boneless Ribeye seasoned with H&B Creole Seasoning, charred over an open flame.
58
A La Carte Sides
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French Fries (V)
8 -
Potato Salad
8 -
Cole Slaw
8 -
Mashed Potatoes & Gravy
9 -
Corn on the Cobb
9 -
Side Salad
9 -
Caesar Salad
9 -
Sautéed Spinach (V)
9 -
Mac N’Cheese
9 -
Red Beans & Rice (v)
Cup/Bowl
9/15 -
New England Clam Chowder
Cup/Bowl
9/15 -
Jambalaya (VA)
Cup/Bowl
9/15